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Organic Matcha Green Tea Powder - Culinary Grade

Organic Matcha Green Tea Powder - Culinary Grade

Regular price $12.99 USD
Regular price Sale price $12.99 USD
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Experience the authentic taste of Japan with our Organic Matcha Green Tea Powder, sourced directly from Kyoto & Kagoshima, the historic home of matcha. This premium second harvest, culinary grade powder boasts a rich, darker green color and a delightful milky, sweet flavor, enriched with antioxidants. Perfect for enhancing your smoothies, lattes, baked goods, and desserts with a healthy, flavorful twist.

Pro-Tip: Pair it with our Powdered BochaSweet, ideal for both beverages and baking, to indulge in that guilt-free sweetness you'll adore. Elevate your culinary creations with this exquisite blend of tradition and wellness.

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Product Details

  • Enhances focus and concentration
  • Naturally stimulates metabolism
  • Fights signs of premature aging
  • Helps support heart health
  • Provides a smooth, steady energy boost without the jitters or crash

Ingredients

Ingredients: 100% Organic Japanese Matcha Green Tea Powder

Shipping and Returns

  • We offer free Standard Shipping on All Orders Over $150 in the US.
  • Orders placed on any business day will be processed on that same day or the next business day.
  • Allow approximately 2 – 3 business days (Monday – Friday) for tracking information to update.
  • Business days are Monday-Friday.
  • Our return policy for an exchange or refund is limited to orders of $25 or less within 30 days of purchase. Learn More.
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  • Smooth & Stable Energy

    Matcha contains natural caffeine for a healthy energy boost without the jitters.

  • Focus & Concentration

    Matcha gives your brain more mental focus and improves concentration.*

  • Culinary Creativity

    Enhances your recipes with a touch of Japanese tradition.

  • Stress Reduction

    Contains L-theanine, known for promoting relaxation.

  • Heart Health

    Antioxidants in matcha called catechins (EGCG) contribute to improved cardiovascular health.*

Frequently Asked Questions

What is the difference between culinary grade and ceremonial grade matcha?

Culinary grade matcha is perfect for cooking, smoothies, lattes, and blending into drinks with its robust flavor and darker green color. The ceremonial grade is typically used for traditional tea ceremonies as the highest grade and has a creamy, sweet taste.

What is the meaning behind "first harvest" and "second harvest"?

The first tea harvest in the year (also known as the first flush tea) is usually the best quality. This is due to vital compounds stored over the winter months which contain increased levels of beneficial amino acids like L-theanine. You can expect the first harvest tea leaves to have a better amino acid profile, better color, and overall sweeter that is very low in bitterness and has great umami flavor.

After the first harvest is done, the tea can be harvested several more times in the year. This matcha has a darker green color and distinctive flavor. The second harvest is the next best quality offered as an affordable way to boost your lattes, smoothies, baked goods, and other recipes.

Can I use this matcha powder if I'm on a specific diet or have dietary restrictions?

Yes, our Organic Matcha Green Tea Powder is organic, vegan-friendly, gluten-free, and non-GMO, making it suitable for most diets, including vegan and gluten-sensitive diets.

Are there any health benefits associated with consuming matcha?

Absolutely! Matcha tea has an impressive nutrient profile, being high in antioxidants and other beneficial compounds. It's known to enhance focus and concentration, stimulate metabolism, fight signs of premature aging, and improve heart health. Matcha contains caffeine and an amino acid called L-theanine, which provides a smooth, steady energy boost with the jitters or crash.