Here's a latte with added butter and MCT oil!
Part of a popular health trend that has been popping up all over the web, and it has been taken up a notch sweetened with delicious
BochaSweet™.
This recipe has a spicy touch, perfect to keep you warm and cozy just in time for the holiday season. It's a Spicy Chocolate Yerba Mate Latte with a hint of ghost pepper. The blend of spicy with the sweet taste of BochaSweet™ makes this latte ultra delicious!
Skip the high calorie lattes and make life sweet again with BochaSweet, the Supreme Sugar Replacement. Thanks to our customer
Julia for this amazing BochaSweet recipe!
INGREDIENTS
Serves 2
- 6 tbsp Yerba Mate tea
- 2 tbsp Kerrygold butter or ghee
- 1 tbsp BochaSweet™
- 2 tbsp MCT oil
- 1/8 tsp ghost chili pepper (fresh or frozen) or cayenne pepper powder
- 1/8 tsp cinnamon
- 1 tsp maca powder
- 3 tbsp cacao powder
DIRECTIONS
Brew Yerba Mate in french press for 8 minutes. Add brewed tea and the rest of the ingredients to a high powered blender. Blend on high for 45 seconds. Pour and enjoy!