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By adding a few simple ingredients to our Keto Variety Cookie Mix you will get these delicious Keto Pecan Sandies Cookies. These keto cookies are gluten-free,  sugar-free, and sweetened with our BochaSweet granular sweetener. These buttery and nutty pecan sandies are delightfully tasty and easy to make. These cookies bake in 12 minutes and can be enjoyed soft-baked right away, or for a crispier texture wait a day.

Keto Pecan Sandies Cookies

Keto Pecan Sandies Cookies

  • Total Time: 15 min
  • Serves: 16 cookies

Ingredients:

  • 1 pouch Keto Variety Cookie Mix
  • 1 egg
  • 3 tablespoons butter
  • 1 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • 1/2 cup chopped pecans (1 cup for crunchier texture)

Instructions:

  1. Preheat oven to 325F.
  2. Combine cookie mix, egg, melted butter, vanilla, cinnamon, and chopped pecans. Use spatula to create a cookie dough.
  3. Roll into 16 balls on parchment-lined cookie sheet. Slightly press down to flatten. Bake at 325F for 12-14 minutes or until golden brown.

NUTRITIONAL INFORMATION (PER COOKIE):

  • Calories: 100
  • Carbs: 10g
  • Calcium: 20mg
  • Iron: 1.3mg
  • Protein: 4g
  • Cholesterol: 20mg
  • Total Fat: 7g
  • Saturated Fat: 2g
  • Fiber: 4g
  • Sugar: <1g
  • Sodium: 85mg
  • Potassium: 60mg

Keywords: keto pecan sandies cookies

Pecan Sandies Cookies

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